Popular Madeleine’s Original Portuguese Egg Tarts Returns As Cha Chaan Teng Run By Gen Z Siblings
The beloved bakery, which closed after 25 years, is revived by a 18-year-old sister and her 22-year-old brother. Besides its iconic flaky egg tarts, the new café will also offer mod Macau-inspired dishes.
Team S’pore Chefs Win First & Third Places At Global Chefs Challenge Finals 2026
Two chefs from Singapore have won top honours at the Global Chefs Challenge Finals 2026, a major international culinary competition.
Wildly Popular Frozen Yoghurt Brand Yo-Chi Opens Second Outlet At Star Vista
Will there be queues here too?
‘Accidentally Cremated’, ‘Zombie Catfish’, Joke Netizens Of Blackened Fish From Ayam Penyet Ria
A netizen’s FB post on her mysteriously dark, misshapen grilled catfish from an Indonesian restaurant has garnered hilarious responses online.
Gardenia Moves Bakery Production From Singapore To Malaysia
141 employees have been retrenched as the Pandan Loop bread manufacturing facility will cease operations on June 30.
FairPrice’s Annual $1.95 Kampong Durian Sale Is Back
The durians are priced at $1.95 each across three FairPrice outlets from end May to early June, while stocks last.
Eat Like An Insider: The Store Managers’ Must-Try Dishes At Kallang Wave Mall
We heard it from very reliable sources.
Famous Indonesian Nasi Padang Chain Sederhana Takes Over Warong Nasi Pariaman’s Space
Sederhana from Indonesia will occupy the former premises of the iconic Singaporean restaurant at Kampong Glam, which recently closed after 78 years.
Iconic Cantonese Restaurant Wing Seong Fatty’s Closing After 100 Years
The family behind the old-school Cantonese eatery says there’s no successor to continue its biz, which opened in 1926. The place is popular with airline crew members.
Spanish Chef Returns With Clarke Quay Diner After Popular Paella Food Court Stall Closes In Tampines
Spanish chef Eduard Castellarnau of the now-defunct Eduardo’s stall is back with CasaBites at Clarke Quay Central, a year after his Tampines food court stall shuttered.
Chin Mee Chin Confectionery Ventures Out Of Katong For First Time In 100 Years, Opening Outlet In Serangoon
The heritage teatime spot is well-loved for its kaya toast and retro bakes. It will open its first mall outlet outside of Katong soon.
MUIS Says Starbucks S'pore Hasn’t Applied For Halal Cert, Tells It To Remove Pet Ban Sign
The coffee chain recently came under fire after a viral social media post showed a sign displayed at its East Coast Park outlet, which suggested pets would be banned as part of halal certification plans.
‘I Was Left With $300’: Ex-SQ Stewardess-Turned-Fishmonger Rebuilds Business After Breakup & Betrayal
The 35-year-old says she trusted her then-boyfriend’s claims of having biz know-how and invested $170K into their seafood biz. Two years later, the venture was close to collapse with just $300 left, and she was raising her daughter on her own.
Over 100 Nostalgic Tidbits Like Iced Gem Biscuits & ‘Ear’ Crackers From $1.50 At Nelly’s Retro Snacks In Toa Payoh
The old-school snack shop is run by a 57-year-old single mum and her daughter.
S’pore’s Top-Ranked Pizzeria Anto Teams Up With Hong Kong’s #1 Fiata For 3-Day Pizza Collab
The collab brings together two of the highest-ranked pizza spots on the 50 Top Pizza Asia-Pacific 2026 list.
