Tired Of Basic Pineapple Tarts? Try ‘Ong Lai Puffs’ From Heritage Tanglin Puff Instead - 8days Skip to main content
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Tired Of Basic Pineapple Tarts? Try ‘Ong Lai Puffs’ From Heritage Tanglin Puff Instead

Instead of curried potatoes, these freshly fried puffs are filled with pineapple jam for Chinese New Year. 

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Tired Of Basic Pineapple Tarts? Try ‘Ong Lai Puffs’ From Heritage Tanglin Puff Instead

Curry puff chain Heritage Tanglin Puff has launched the limited-edition Mini Ong Lai Puffs, a fun twist on the classic pineapple tart. Inside each crescent of crispy, flaky pastry sits sweet-sour pineapple jam.

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