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Hawker Food

EAT & DRINK
Ex-Model Now Runs Chendol Hawker Stall Empire With 7 Outlets
The strapping millennial behind Old Amoy Chendol and its $2 bowls says he wants his brand to be like “Old Chang Kee or Yakun”.
Comforting You Tiao Chee Cheong Fun & Congee By Restaurant Chef-Turned-Hawker
The 59-year-old has been making chee cheong fun and congee since he started working as a chef in 1982.
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