​​​​​​​What he ate: Hainanese chicken rice, braised prawns, black fungus with eggs, and more.

Yummy factor: Lawrence decided to show off his culinary prowess by whipping up not one, not two, but five dishes including Hainanese chicken rice for his China team. Though he claims he’s quite “lousy” at cooking and had a lot of help, the dishes look pretty legit. Yep, even foodie Rosalyn Lee was impressed. Check out his vlog on his Instagram if you want the recipe.

Photo: Instagram/@ohohlawrence

​​​​​​​What she ate: Hot pot and chocolate cake in an early birthday celebration with celeb pals like Dennis Chew, Felicia Chin, Jeffrey Xu, and Chantalle Ng at Hai Di Lao.

Yummy factor: The chocolate cake may look simple and understated, but we think it’s a brilliant choice, especially after a heavy hot pot meal. Everyone gets a bite-sized piece and there’s no wastage or leftovers to deal with.

Photo: Instagram/@rbkd, @chantalleng

What he ate: What looks like chicken curry

Yummy factor: Does Ah Ge have a new cooking show? Nanxing has been busy in the kitchen this week and we’re totally jealous of these aunties who were lucky enough to get a taste of his cooking. 

Photo: Instagram/@lnxglobal_official

What she ate: Pink noodle soup

Yummy factor: Just watching Sora try her friend’s pink noodle soup, or Yentafo, during her recent trip to Bangkok got us intrigued. Served with clear broth and topped with familiar faves like fish balls and fried tofu, the Thai equivalent of yong tau foo gets its distinct blush from fermented red tofu and Thai red rice. Too bad Sora didn’t seem too impressed with the soup, which she said tastes mildly sweet and “like regular chicken broth”.

Photo: Instagram/@soramayx

What she ate: Oat and sweet potato rose mantou

Yummy factor: Michelle never fails to impress us with her baking skills and her latest experiment of sweet potato mantous is no exception. As though making rose mantous wasn’t challenging enough, she decided to add oats to her buns to give them a healthy twist. 

Photo: Instagram/@mich.wong

What she ate: Birthday cakes to celebrate her birthday in advance.

Yummy factor: They totally knocked it out of the park with the cakes this year. We’re impressed with the level of detail that went into decorating the tiered confections, especially the “Fann” fondant, which looked just like the actress.

Photo: Instagram/@fannaiaiwong

What she ate: Chicken karaage ramen at Kinkai Ramen in Tokyo

Yummy factor: Instead of the usual rich pork bone broth, the one at Kinkai is flavoured with flying fish and it was so "scrumptious" that Biren slurped her way though the bowl of noodles like a local. 

Photo: Instagram/@huangbiren

What she ate: The dreamiest bowl of uni donburi we’ve ever seen

Yummy factor: Our hearts skipped a beat when we saw this decadent bowl of uni donburi Michelle had at Fukusen Restaurant. It’s super indulgent, but like the comedienne said, there’s no better way to ring in the Year of the Rat than with lots of gold(en orange).

Photo: Instagram/@immichellechong

What he ate (or at least tried to): Beetroot chips

Yummy factor: We couldn’t help but LOL when Chris jokingly threw a tantrum when he couldn’t pick up any dip regardless of how he maneuvered his chip. Erm, perhaps he should try breaking it?

Photo: Instagram/@rustyy_sheyyy

​​​​​​​What she ate: Yan Ji Gourmet seafood soup

Yummy factor: Get a load of the generous amount of seafood. With ingredients like fresh grouper slices, cray fish, prawns, clams, and even abalone, this is bound to be one umami-laden and rich broth.

Photo: Instagram/@chenxiuhuan

​​​​​​​What she ate: Homemade bak kwa, money bag wontons, yu sheng, pineapple tarts, and salted egg cookies

Yummy factor: Looks like Yvonne’s all set for Chinese New Year. While the bak kwa slices look a little thick, they’ve got the right amount of char and a gorgeous glaze. Is there anything she can’t make?

Photo: Instagram/@yvonnelim928

What she ate: Roast meats at Fook Kin

Yummy factor: Jae finally tried the legendary roast meats at Fook Kin and her pick: their siew yoke which boasts the crispiest crackling she’s ever had. Also worth a mention are the lotus root chips which are fried till crisp and tossed in salted egg yolk sauce. BRB, heading out to da bao some for our reunion dinner.

Photo: Instagram/@jae7iew

What he ate: Homemade dumplings

Yummy factor: Okay, we’re not sure if his jiao zi eventually made the cut but it’s nice to see that the picky eater is not afraid to get his hands dirty and explore his culinary interests. Mummy Fann Wong must be so proud.

Photo: Instagram/@fanaiaiwong

What she ate: Hot pot at Spice World Hot Pot - which came with a Wagyu Barbie reminiscent of Lady Gaga in her meat dress - and a mala teddy bear.

Yummy factor: It’s Instagram-worthy all right, though Apple felt a little apologetic watching her mala teddy have his onsen and melt in the soup. Wonder if she left the meat slices covering Barbie’s chest and behind to protect her modesty.

Photo: Instagram/@applehong​​​​​​​

What he ate: Mapo tofu rice bowl 

Yummy factor: Joshua and his fiancee Zoen Tay paid a visit to Botany (and towkay Julie Tan) where they had the hearty and comforting mapo tofu rice bowl. We've personally tried this and are pretty impressed with their vegetarian version that's made with Impossible meat.

Photo: Instagram/@joshuatwe13

What she ate: Pandan cookies from Prima Taste

Yummy factor: It’s no secret that Sharon really loves her local food. She’s been indulging in laksa and bak chor mee in Paris, and now, she can have a taste of home anytime she wants with these snacks and ready-made meals from Prima Taste.

Photo: Instagram/@sharonau13

What he ate: Steamboat feast, which includes salmon, scallops, abalone, and an assortment of balls, for breakfast.

Yummy factor: “I know CNY is almost here when mum prepared steamboat for breakfast (sic),” wrote Shane on Instagram. Wow, if this is breakfast, we can’t wait to see what dinner is like.

Photo: Instagram/@shanepowxp

What he ate: Are those seaweed fries? Or truffle fries?

Yummy factor: Even though daddy Alfred Sim commented that Momo looked really wat tat (disgusting in Cantonese), we think he was secretly pleased to see his son enjoying his food.

Photo: Instagram/@zolalfredo