It’s been a sweet week for the celebs: Wong Li-Lin tucked into a refreshing grape tart for her birthday; James Seah relaxed his diet a little and allowed himself to have some brownies (courtesy of Joanne Peh!), and the Muttons’ radio-themed custom cake wows with its surprise centre. And as for the savoury end of things, check out the black pepper crab whipped up by Belinda Lee, as well as Nathan Hartono’s McDonald’s-inspired recipe for fried rice that’s beginner-friendly.
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1/191/19Apple Hong -
2/192/19Joanne Peh and James Seah -
3/193/19Belinda Lee -
4/194/19Kimberly Chia -
5/195/19Olivia Ong, Felicia Chin and Jeffrey Xu -
6/196/19Muttons -
7/197/19Vivian Lai -
8/198/19Yvonne Lim -
9/199/19Wong Li-Lin -
10/1910/19Chen Xiuhuan -
11/1911/19Nathan Hartono -
12/1912/19Yasminne Cheng -
13/1913/19Gerald Koh -
14/1914/19Patricia Mok -
15/1915/19Pornsak -
16/1916/19Sora Ma -
17/1917/19Daren Tan -
18/1918/19You Yi -
19/1919/19Fann Wong