Time flies when you’re stuck at home, huh? It’s been two months since we broke the news about Luke’s Lobster coming to town, and just like that, it’s here and ready to open. The seafood restaurant chain was created in 2009 by Luke Holden, an ex-Wall Street banker who set up a seafood shack in New York as a passion project that grew into an empire spanning the Pacific Ocean. It has since expanded across the United States into Japan and now spans a total of 37 outlets, including its latest outpost in Singapore, which opens its doors on 23 September. It’s almost exactly like its American brethren, except perhaps sleeker, shinier and, well… new. 8days.sg gets a special sneak preview.

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