Ethereally sweet, almost honeyed, dripping with juice and its skin a pristine network of natural markings — say hello to the atas musk melon. No, it's not from Japan though it tastes almost like those premium orbs — it's from Korea. We also had a bunch of anatomically perfect Korean muscat grapes: giant, bright green globes that taste like flowers, wine, and all things lovely.
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1/91/9Give a warm welcome to gourmet Korean produce -
2/92/9Korean Sang-ju Shine Muscat, $73/kg -
3/93/9Korean Seji Muskmelon $67.50 each (about 2.2kg) -
4/94/9Korean Yuja Of Goheung $15 a jar (340g) -
5/95/9Korean Shine Muscat Grapes with Sinkiwon Yuja Tart Recipe -
6/96/9METHOD: -
7/97/9Muskmelon On Mascarpone Cream Tart -
8/98/9METHOD: -
9/99/9Recipes courtesy of Cheryl Koh of Tarte by Cheryl Koh