Japan’s Popular Warabimochi Kamakura Chain Opening First Outlet In Singapore
It specialises in dessert drinks with a warabi mochi topping, and come in flavours like Strawberry Yogurt, Matcha and Coffee Milk. The shop is offering a one-for-one promo for selected dessert drinks from Feb 3 to 5.
When summer comes around in Japan, many locals turn to warabi mochi as a refreshing treat. Despite its name, it is not quite like the typical chewy Japanese mochi we know, which is made from glutinous rice flour.
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Warabi mochi gets its name from warabi, the Japanese word for bracken, a type of fern with roots that can be made into bracken starch. The starch is then used to make muah chee-like warabi mochi that is light and cooling, with a delicately silky, jelly-like texture that’s not as chewy or sticky as regular mochi.
It is usually enjoyed with a dusting of kinako (soybean) or matcha powder (we show you how to make your matcha warabi mochi and a gula melaka version at home).
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Warabi mochi specialist opening first S’pore shop
Outside of Japan, it ain’t easy to find a shop specialising in warabi mochi. But there is one popular brand that is opening its first outlet in Singapore, a takeaway kiosk, on Feb 3 at new mall One Holland Village.
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Called Warabimochi Kamakura, the 20-year-old chain has 50 outlets in its native Japan which boast long queues. The company recently expanded its overseas presence by opening branches in Hong Kong and Canada.
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Warabi mochi dessert drinks
Other than traditional warabi mochi, which comes in chunky pieces, Warabimochi Kamakura is known for its photogenic dessert drinks loaded with — naturally — warabi mochi, which are cut into tiny pieces so they can be slurped up with a bubble tea straw.
There are seven flavour options for the iced drinks, like Strawberry Yogurt (from $7.90), Strawberry Milk (from $7.90), Asakawa-en Matcha (from $5.90), Coffee Milk (from $5.90), Houjicha (from $5.90), Lemonade (from $5.90) and Matcha Lemonade (from $5.90).
For flavous like matcha, coffee milk and houjicha, you can also enjoy your drinks slightly warm via the ‘mild hot’ options.
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To celebrate its opening, the new store is offering a one-for-one promotion from Feb 3 to 5 on its Matcha, Coffee Milk, Houjicha and Strawberry Milk/Yogurt warabi mochi dessert drinks. Each customer is limited to two redemptions.
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Traditional warabi mochi
For the purists, traditional warabi mochi is also sold at the shop. It’s made fresh daily with bracken starch, and apparently boasts a “house secret blend” of ingredients that make for “a silkier mouthfeel”.
It is then served the old-school way, dusted with kinako powder that “has been roasted at a higher temperature and for longer time, resulting in a deeper and richer flavour”, and Okinawan brown sugar kuromitsu syrup.
The mochi comes in a box of five pieces ($7.90) or 10 pieces ($14.90). A posher packaging option, where the warabi mochi is packed in a traditional paulownia wood box, is available at $17.90 for 10 pieces.
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Ice cream cups
For those who just want to sample warabi mochi, there is a 2-pc Cup ($3.90) and another option with a scoop of ice cream ($5.90).
Warabimochi Kamakura opens Feb 3, 12pm, at #01-54 One Holland Village, 7 Holland Village Way, S275748. Opening hours to be confirmed. Facebook, Instagram
Photos: Warabimochi Kamakura
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