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This National Day, Subway goes local for the very first time with the new Rendang Sub and Pandan Cookie. We’re stoked because we love a spicy sarnie. The limited-edition sandwich filling is available with either Beef (from $7.90) or Chicken (from $7.30), and is made with a rendang paste that features dried coconut, chilli, lemongrass, turmeric, ginger and other aromatic spices that promise a huge punch of flavour.

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