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Home Baker Opens Pretty Cafe With Mentaiko Brioche Bun & Cereal Prawn Croissant

Jocelyn Wijaya started Madu the Bakery as a home-based business, which will have its own upcoming dine-in space.

Home Baker Opens Pretty Cafe With Mentaiko Brioche Bun & Cereal Prawn Croissant

Jalan Besar is a hotspot for cafe-hopping, but if you have already explored most of the neighbourhood, there’s another new joint to check out at nearby Race Course Road. Called Madu the Bakery, the cafe started as a home-based business in 2021 before getting its own dine-in space serving “bakes with an Asian twist”.

8days.sg gets a sneak peek at the space, which is slated to open this week.

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