Gelato Café Boss Used To Be SQ Air Stewardess To “Explore Gelato Worldwide”
Now, the 27-year-old makes artisanal gelato for a living.
“I joined Singapore Airlines with the goal of exploring gelato all over the world,” says ex-air stewardess Celine Ho. The bubbly 27-year-old is the proud owner of Celine’s Gelato cafe in Novena, which opened late August.
Celine’s love for gelato started in 2010 when she was 17, working at local gelato cafe franchise Gelatissimo part-time as she was completing her diploma at PSB Academy. “During my time there, I learnt how to make and scoop gelato. The process of mixing and churning the gelato is very satisfying — slowly, I began to fall in love with it,” she shares.
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