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News & Reviews

Sim Lim Cafe 3 Meals A Day Has Zi Char Outlets Serving Popular Salted Egg Dishes At Lower Prices

The Sim Lim Square eatery regularly has long queues for its decadent but affordable salted egg rice sets, but you can skip the line at its more obscure sister outlets, which also serve Kam Long Ah Zai-inspired curry fish head. 

Sushiro & PS.Cafe Surprisingly Collab On Exclusive Truffle Fries-Inspired Sushi Menu

PS.Cafe is well-known for its truffle fries, but how did this seemingly random crossover come about? 

Ex-Teacher Who Disliked Banana Bread Accidentally Creates Best Version We’ve Ever Had After ‘Burning’ A Batch

The resulting ‘banelé’ is an amazing banana bread-brownie-canelé hybrid. What began as a popular home-based biz has culminated in a cute brick-and-mortar shop.

This Steakhouse At Telok Ayer Has A ‘Beef Mortuary’ - Clever Or Creepy?

“Customers are highly intrigued by the mortuary - they find it both fascinating and unusual,” says the boss of this eatery.

Popular Sandwich Joint 46 Mittsu Closes Everton Park Shop, Invests $300K Into Fancier New Restaurant

Its upcoming dine-in space serves sandos only for lunch and wood-fired meats for dinner, a departure from its previous cramped takeaway shop.

Is Viral Cookie-Croissant Hybrid ‘Crookie’ The Next Big Foodie Trend?

This comes after previously hyped portmanteau pastries like a Cruffin (croissant-muffin), Cronut (croissant-doughnut), Croffle (croissant-waffle) and Croon (circular croissant).  

Taylor Swift Dined Twice At Koma In S’pore - Here’s What You Should Know About The Restaurant

Why did the superstar choose to eat in the mod Japanese restaurant’s very public main dining room instead of the private room? 8days.sg investigates. 

Iconic Melbourne Restaurant MoVida’s Tapas Served At Surrey Hills’ New Holland Village Cafe

8days.sg gets an exclusive preview of the local chain’s largest branch, which serves 10 of MoVida’s famous dishes. There’s also an ice cream truck and dog bakery.

Famed American Fast Food Chain Chick-fil-A Looking At Opening First S’pore Outlet

The family-owned business, which is very popular for its chicken sandwich-centric menu, currently has over 3,000 outlets in the US.

Badminton Coach Sells Nostalgic Retro Buttercream Cakes Baked With 30-Year-Old Recipe

The home-based baker, who’s also a freelance badminton coach, makes these cute old-school cakes with her baking instructor godmother.

Possibly Only One Hakka Restaurant Remains In S’pore: Meet Its 78-Year-Old Owner

“You can’t make much selling Hakka food,” says the towkay of Plum Village. So why has he kept his restaurant running for 41 years and counting? 

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