Advertisement

Fans of Hong Lim Food Centre’s High Street Tai Wah Pork Noodle, rejoice. The Bib Gourmand recipient in 2018 and 2019 is opening an outlet at a kopitiam in Bedok Central on August 3, assuming “everything goes well,” says towkay Gerald Tang, 42. The bowls here will be a dollar cheaper than at the original Hong Lim outlet (which often boasts a queue).

Advertisement

WANT MORE? CHECK THESE OUT

WANT MORE? CHECK THESE OUT