Local snack chain Old Chang Kee has been rolling out many creative flavours for its signature crispy puffs in recent years (like Laksa, Nasi Lemak, Hainanese Chicken Rice and its latest, Kaya Butter). And to celebrate its 63rd birthday this year, it’s launching a new snack product based on its best-selling Curry’O Puff: Curry Puff Flavour Potato Chips

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