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It’s the very same rojak roll that wowed the judges in the final battle of Masterchef Singapore Season 2. And it could be yours for just $9.90.

Masterchef runner-up (he lost to winner Derek Cheong by a single point) and freelance tutor Leon Lim, 32, is selling up to 50 rolls each at Creatr, a three-week-old cafe in Queenstown where he works as a consultant.

The roll joins one other item, Chilli Crab Burger with Tofu Fries, on the cafe’s slim takeaway menu (delivery coming soon). Just 50 burgers are made each day, and they’re often sold out.

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