Hawker Pang Weng Hong, 66, has been plying his trade at East Coast Road for a long time. So long, he even knows the food cravings veteran actress Xiang Yun had when she was preggers with her two (now adult) kids. “She liked to eat wa ko kueh (Chinese steamed cupcakes), and she and [her husband] Edmund Chen would always go to the stall beside mine to buy them,” recalls the affable uncle.
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1/111/11Hawkers for half a century -
2/112/11Celeb hotspot -
3/113/11Biz down due to Covid-19, but that's not why the stall is shuttering -
4/114/11It was a tough call -
5/115/11Post-retirement plans -
6/116/11No third-gen hawkers -
7/117/11Fried Mee Suah, $5/ $7/ $9 -
8/118/11Fried Kway Teow, $5/$6/$8 -
9/119/11Fried Hokkien Prawn Mee, $5/$6/$8/$10 -
10/1110/11Everybody loves Yong Huat -
11/1111/11Address