Dream of glamping in Botswana’s luxury safari reserves but can’t make the long trip there? Tiong Bahru Bakery’s fifth and latest permanent cafe concept offers a taste of that, albeit on Dempsey Hill. It opened yesterday (November 16).
-
1/191/19Let’s go on a safari -
2/192/19Kinda al-fresco -
3/193/19So glamp -
4/194/19Trunk show -
5/195/19Get close to wildlife… sorta. -
6/196/19This one not real -
7/197/19Animal encounters -
8/198/19The wild outdoors -
9/199/19You can still go indoors -
10/1910/19The food -
11/1911/19Farm to table -
12/1912/19Turmeric Ginger Latte, $6.50 (TBB Safari exclusive) -
13/1913/19Beetroot Roselle Latte, $6.50 (TBB Safari exclusive) -
14/1914/19Blue Pea Latte, $6 -
15/1915/19Caffeine-Free Red Tea Rooibos Latte, $7 -
16/1916/19Power Breakfast Jars, $8.50 to $8.80 each (TBB Safari exclusive) -
17/1917/19Pulled Pork Bun, $9 -
18/1918/19Plain Kouign Amann, $3.80 -
19/1919/19Plain Croissant, $3.20 and Almond Croissant, $4.20