Well-Loved Thai Seng Fish Soup Hawker Stall In Ubi Relocating After 16 Years - 8days Skip to main content
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Well-Loved Thai Seng Fish Soup Hawker Stall In Ubi Relocating After 16 Years

The stall is known for its comforting Teochew-style fish soup, and boasts a 20-minute-long queue on average daily. It will close this December and reopen at a new location next February.
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Well-Loved Thai Seng Fish Soup Hawker Stall In Ubi Relocating After 16 Years

Fish soup enthusiasts may be familiar with Thai Seng Fish Soup, a hawker gem hidden in an Ubi industrial estate with famously long queues during lunch hour – thanks in part to the media coverage it has received during its 16-year run at the coffeeshop.

It is helmed by husband-and-wife team Henry Tan, 61, and Joanna Teo, 54, both popular for their friendly demeanour despite “consistent queues [at their stall] daily from 10am, all the way until [they] close at 3pm”.

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