Yummy $10.80 Fried Sea Bass With Dragon Fruit Sauce For Solo Diners At Jurong Hawker Stall - 8 Days Skip to main content

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Yummy $10.80 Fried Sea Bass With Dragon Fruit Sauce For Solo Diners At Jurong Hawker Stall

Steam Master – One Person One Fish serves Cantonese-style zi char dishes with a focus on smaller portions of steamed or fried whole fish.
 Yummy $10.80 Fried Sea Bass With Dragon Fruit Sauce For Solo Diners At Jurong Hawker Stall

Steam Master – One Person One Fish is a two-month-old stall tucked in the corner of a breezy coffeeshop in Hong Kah, Jurong West. The stall’s concept is spelled out in its mouthful of a name: fish dishes targeted mostly at the solo diner — smaller portions of whole sea bass, yellowtail and grouper steamed or deep-fried to order and drenched in a variety of sauces. These are complemented with Cantonese-style steamed chicken and pork dishes, double-boiled soups and deep-fried snacks for sharing. 

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