$128 Set Dinner At Kopitiam Launched By Michelin Bib Gourmand Prawn Mee Hawker

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Gwyneth and her unnamed biz partner, who met while cooking at one-Michelin-starred barbecue restaurant Burnt Ends, will showcase the finer side of their culinary skills for the new dinner menu described to be “seafood-focused with Japanese influences”. Highlights include charcoal-grilled items like king scallops, turbot and pao fan featuring baby abalone and One Prawn & Co’s signature prawn broth. Pairings with exclusive seasonal sakes sourced from Japan are also available.